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  • 225 THOMAS AVE N, MINNEAPOLIS, MN 55405
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25 Nov

Posted at 16:46h in Buzz by
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Minneapolis Craft BreweriesTo say the last two weeks have been hectic around here might be the understatement of the year. Not only did we reach our investment goal of $1.225 million ahead of schedule (officially putting into motion the construction and building portion of our project), some of you might have heard that we changed our name. As of November 19th, Bryn Mawr Brewing is now Utepils Brewing® (note the new branding and website). Your response to this news has been overwhelmingly awesome! The countless phone calls, text messages, emails, and social media posts (some in support and others less-so) have really given us a gauge on how passionate this community is about their beer and about this project. At last count, our announcement on Facebook had over 60 “likes” and 25 shares – that’s simply incredible considering you have yet to even taste how good our beer will be.

08 Sep

Posted at 17:01h in Buzz by
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Well folks, the ink just finished drying on the lease, the keys to the front door have been cut, and nearly all of the lights are working. Even though the bathroom needs a little cleaning, we couldn’t be more excited about finally having a place to officially call home! What began as an idea friends in a pub, has gained quite a few more believers and this is just another milestone in making our dream of starting a brewery in Minneapolis come true.

03 Aug

Posted at 21:40h in Buzz by
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bmb2What’s cooler than owning a brewery? If you’re asking us - nothing. It’s honestly the coolest thing ever! You get to call the shots on everything from which types of beers to brew to what type of polish to use on the fermenters. Not to mention enough free beer to make you the envy of any warm blooded human. It’s a tough job but somebody’s got to do it. Unfortunately, qualifications for this sacred position are usually pretty stringent - such as years of relevant industry experience and an expansive portfolio of brewing samples. Everyday beer lovers need not apply.

24 Jun

Posted at 15:09h in Buzz by
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south21Ask an everyday beer drinker where their beverage of choice comes from and they’ll likely respond with one of these smart responses: “…the liquor store”, “…the bar”, or “…my fridge”. That’s cute. Now, pose that same question to a Brewmaster and prepare yourself for a windfall of information on precisely where they brew, how long they’ve brewed there, and why they started brewing there in the first place.